Fatteh Ghazzawiyyeh | الفتة الغزاوية | Gazan Fatteh

Fatteh Ghazzawiyyeh | الفتة الغزاوية | Gazan Fatteh

Vegan Gazan fatteh made with saj bread soaked in a flavorful broth, and cooked with mushrooms and lamb-free pieces

Vegan labneh | لبنة نباتية

Vegan labneh | لبنة نباتية

An easy yoghurt-based vegan labneh (aka strained yoghurt cheese) using two ingredients

Sweet potato, fennel and orange bake with coconut milk and barberries

Sweet potato, fennel and orange bake with coconut milk and barberries

A creamy, sweet, fragrant and sour sweet potato bake for boring days

Savory tomato porridge with dried mint and basil

Savory tomato porridge with dried mint and basil

A simple yet incredibly comforting savory porridge that can be whipped up in several minutes

Community building through food sharing + Libyan spicy bird’s tongue soup (lsan asfour)

Community building through food sharing + Libyan spicy bird’s tongue soup (lsan asfour)

Recipe for Libyan soup as well as reflections on the idea of sharing food with neighbors and how that helps build small communities

Mahshi betenjan | محشي بتنجان | stuffed aubergines in tomato sauce

Mahshi betenjan | محشي بتنجان | stuffed aubergines in tomato sauce

Aubergines stuffed with rice, vegetables and earthy spices and slow cooked in a creamy tomato sauce

Peppery peas and carrots | طبيخ بزيلة وجزر

Peppery peas and carrots | طبيخ بزيلة وجزر

A very simple dish with minimal ingredients but great flavors